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Fully
Automated Preparation of Starches |
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The
BVG - Super - Jet is a perfect tool for preparation of native and
modified starches for wet end, surface sizing and coating colour.
Starch delivered in powder form will be dispersed (slurry) and cooked
up to 130 °C continuously. After cooking starch will be post
diluted and either stored in a holding tank or fed to the addition
point directly. More than 400 have been sold worldwide. |
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Suitable
for corn-, wheat-, potato- and tapioka starch |
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Continuous system |
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Principle of "Jet - Cooking" |
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Pressure cooking at 125 °C |
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Complete dissolved starch |
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Automatic regulation of solids |
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Compact
design |
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High performance |
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Quality construction |
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Fully automated |
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Easy handling |
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Advanced DCS |
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Remote service via modem |
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More as 400 plants worldwide in operation |
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Feed rate: 50 - 1.000 kg starch/h |
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